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Valencene & Cream Frosting

Writer's picture: Heather StanleyHeather Stanley

1/2 lb softened butter

8 oz softened cream cheese

1.5 cup powdered sugar

1/2 tsp vanilla

2 drops Valencene terpenes by @trueterpenes

1 tbsp fine julienned candied orange peels

1 tbsp fresh squeezed lemon juice

2 tbsp fresh squeezed cara cara orange juice

🍊

-Cream butter & cream cheese.

-Add powdered sugar and beat until smooth.

-Add Valencene terpenes, vanilla, & fresh citrus juice.

-Beat until combined.

-Fold in candied citrus peel.

-Top your favorite cake recipe or cinnamon roll recipe.

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SweetTerpenes.org Contact:
Heather Marie Stanley, Owner
https://whatsapp.com/channel/0029VaiUy2T89inlQcZMSH0n

Heather has Certificates of Completion in Professional Interpening, Cannabis Consultant Training, Extractions and Concentrates Fundamentals, Cannabis Product and Sales Training, and Cannabis for All from TrichomeInstitute.com 

Certificates of completion in Cannabis Fundamentals, Medical Applications of Cannabis, Cannabis Cultivation from Green-Flower.com

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