Vanilla beans are not just a flavor; they are a story of history, culture, and health benefits that can ignite your senses. From enhancing ice cream to shaping perfumes, their journey begins in the lush landscapes of Mexico and expands across the globe. Learning about the challenges faced by vanilla farmers today and the benefits this ingredient offers us can deepen our appreciation for this beloved spice.
Basil, often lauded for its aromatic qualities & culinary versatility, boasts a rich history that spans civilizations. It has been a vital ingredient in cuisine around the globe, treasured not only for its flavor but also for its medicinal properties. However, the cultivation of basil, particularly on a commercial scale, reveals a more complex reality. This blog post aims to explore the historical and current negative impacts of the basil cultivation industry on human rights